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Knjiga Frozen Desserts The Culinary Institute of America (CIA)

Frozen Desserts

The Culinary Institute of America (CIA)

Francisco J. Migoya

Jezik

Angleščina

Knjiga Trda

Knjiga Frozen Desserts The Culinary Institute of America (CIA)

Koda Libristo: 04081380

Založba John Wiley & Sons Inc, avgust 2008

One of the only books on the subject catered towards the professional market. 200 recipes, 125 colou...

Koda Libristo: 04081380

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50.05 €

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One of the only books on the subject catered towards the professional market. 200 recipes, 125 colour photos.

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O knjigi

Polni naslov Frozen Desserts

Avtor The Culinary Institute of America (CIA), Francisco J. Migoya

Jezik

Angleščina

Vezava Knjiga - Trda

Datum izida 2008

Število strani 448

EAN 9780470118665

ISBN 0470118660

Koda Libristo 04081380

Založba John Wiley & Sons Inc

Teža 1750

Mere 227 x 291 x 36

Kategorije

Technology, Engineering, Agriculture > Other technologies & applied sciences > Other vocational technologies & trades > Hotel & catering trades

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Cookery dishes & courses: Desserts

Economics, Finance, Business & Management > Industry & industrial studies > Hospitality & service industries

Podarite to knjigo še danes

To je povsem preprosto

1 Dodajte knjigo v košarico in izberite dostavo kot darilo 2 V zameno vam bomo poslali kupon 3 Knjiga bo dostavljena na naslov obdarovanca

Morda bi vas zanimalo tudi

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