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La Cucina

The Regional Cooking of Italy

Jezik AngleščinaAngleščina
Knjiga Trda
Knjiga La Cucina Italian Academy of Cuisine
Koda Libristo: 04169523
Založba Rizzoli International Publications, oktober 2009
A comprehensive guide to all the regions of Italy, with recipes and a fascinating look at Italian hi... Celoten opis
? points 86 b Top Top
35.46 €
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A comprehensive guide to all the regions of Italy, with recipes and a fascinating look at Italian history and culture. Assuming a basic level of kitchen knowledge, each recipe contains a little colloquial wisdom, offering a true taste of the Italian.

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O knjigi

Polni naslov La Cucina
Avtor Italian Academy of Cuisine
Jezik Angleščina
Vezava Knjiga - Trda
Datum izida 2009
Število strani 928
EAN 9780847831470
ISBN 0847831477
Koda Libristo 04169523
Založba Rizzoli International Publications
Teža 2880
Mere 183 x 260 x 72

Kategorije

Place qualifiers > Europe > Southern Europe > Italy
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
Podarite to knjigo še danes
To je povsem preprosto
1 Dodajte knjigo v košarico in izberite dostavo kot darilo 2 V zameno vam bomo poslali kupon 3 Knjiga bo dostavljena na naslov obdarovanca

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