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Preserving in Today's Kitchen

Name: Preserving in Today's Kitchen
Brand: iUniverse
SKU: 07364276
Price: 15.49 EUR
Availability: InStock
Author: Jeanne Lesem
ISBN: 9780595388134

New, Faster Techniques for Preserving Foods at Their Peak of Flavor

Jeanne Lesem

Jezik

Angleščina

Knjiga Mehka

Koda Libristo: 07364276

Založba iUniverse, avgust 2006

A former food editor takes a new look at the age-old tradition of putting up fruits and vegetables a... Celoten opis

Koda Libristo: 07364276

37 b

15.49 €

Na zalogi pri dobavitelju Odposlali bomo v 14-21 dneh

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A former food editor takes a new look at the age-old tradition of putting up fruits and vegetables against the coming winter. Lesem shows how to make various sauces, jellies, pickles, and more to spice up everyday meals. She creates innovative flavors using the food processor, the microwave, and the freezer. Also, she sprinkles her book with quotations from old almanacs, diaries, newspapers, and cookbooks to bring a lovely bit of nostalgia to the modern American table. 168 recipes. Line drawings throughout.