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PASS THE KETCHUP

Name: PASS THE KETCHUP
Brand: Independently published
SKU: 54266131
Price: 9.94 EUR
Availability: InStock
Author: Bob Clarke
ISBN: 9798164293697

A Mostly True History of America's Favorite Condiment

Bob Clarke

Jezik

Angleščina

Knjiga Mehka

Koda Libristo: 54266131

Založba Independently published, oktober 2026

"French fries are a ketchup delivery system."Before it was red, it was fish. Ketchup began as a ferm... Celoten opis

Koda Libristo: 54266131

24 b

Novo

9.94 €

Na zalogi pri dobavitelju Odposlali bomo v 9-13 dneh

Do 30 dni za vračilo

"French fries are a ketchup delivery system."

Before it was red, it was fish. Ketchup began as a fermented fish brine in southern China, became mushroom juice in England, and only picked up tomatoes in America, back when half the country thought tomatoes were poison.

Pass the Ketchup is a funny, fact-checked, mostly true history of the world's most argued-over condiment: quack tomato pills, a bankrupt horseradish salesman who built an empire, the Supreme Court ruling that made the tomato a vegetable, and the eternal fridge-or-pantry fight. Plus a whole chapter of jokes.

Tap it on the 57. Then pass it on.