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Halibut

Jezik AngleščinaAngleščina
Knjiga Mehka
Knjiga Halibut Karen Barnaby
Koda Libristo: 09371404
Založba Whitecap Books Ltd, november 2015
"Favorite recipes for a popular fish." Halibut has become increasingly popular in fish stores and s... Celoten opis
? points 44 b
18.32
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"Favorite recipes for a popular fish." Halibut has become increasingly popular in fish stores and supermarkets nationwide. The firm, succulent flesh of halibut is low in fat and well suited for all cooking methods. This collection includes 120 recipes traditional favorites along with 40 new ones from award-winning author and chef Karen Barnaby, one of North America's leading seafood chefs. Halibut: The Cookbook surveys the culinary and natural history of the fish, and provides tips on how to choose the freshest catch at the store. Conveniently organized by meal course, Halibut includes marinades, curing instructions and different cooking methods. The recipes are easy to follow, ranging from simple dishes to elaborate meals. Here are samples of the 120 recipes: Grilled halibut steaks with pink peppercorn chive butter Baked halibut tapenade crust and caponata Riesling braised halibut with tarragon and chives Alaskan halibut chowder. Comprehensive and clearly written, Halibut: The Cookbook will be welcomed by home chefs who have long enjoyed this popular fish, as well as those just adding it to their list of favorites.

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O knjigi

Polni naslov Halibut
Jezik Angleščina
Vezava Knjiga - Mehka
Datum izida 2015
Število strani 184
EAN 9781552858608
ISBN 155285860X
Koda Libristo 09371404
Teža 548
Mere 241 x 212 x 16
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To je povsem preprosto
1 Dodajte knjigo v košarico in izberite dostavo kot darilo 2 V zameno vam bomo poslali kupon 3 Knjiga bo dostavljena na naslov obdarovanca

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