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Flower cultivation, once a pastime for gardeners, has evolved into a lucrative business. In India, where floriculture is a vital part of our cultural and heritage, flower crops have become a significant source of income. To enhance the productivity, quality, and export potential of various floricultural crops, concerted efforts are being made across the country. As trends change and there is a constant demand for innovative products, it is crucial to stay informed about new potential crops with novel varieties and improved production methods. The growing global interest in floriculture has also led to agricultural universities and colleges incorporating it into their curriculum. The book, Flower Crops: Cultivation and Management, is an excellent collection of recent advances in floriculture, compiled by the author. It provides detailed information on the cultivation practices and challenges involved in growing flower crops, as well as comprehensive descriptions of the crops and potential varieties.
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