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Jezik AngleščinaAngleščina
Knjiga Trda
Knjiga Bread William Rubel
Koda Libristo: 04394905
Založba REAKTION BOOKS, september 2011
What food is more basic, more essential and more universal than bread? Common to the diets of both r... Celoten opis
? points 37 b Kmalu Kmalu
15.15
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What food is more basic, more essential and more universal than bread? Common to the diets of both rich and poor, bread is one of our oldest foods. Loaves and rolls have been found in ancient Egyptian tombs, and excavated from ovens in Pompeii that were buried when Vesuvius erupted in AD 79. From the sixteenth-century English peasants' bread made with pea flour and rye, to the grain-wasting, pure white bread of the French court, from the crusty sourdough loaf made by artisan bakers to the doughy 'sliced white' found in every supermarket, there is a bread for every time and place in history. William Rubel takes us on a journey to discover breads around the world, from Mexican pan dulce to French baguettes and German pumpernickel, and shows how the kind of bread you eat reveals who you are. He also describes the techniques of bread-making, from ancient recipes leavened with brewers' yeast to the factory-made sandwich loaf. Containing a glossary of over one hundred different breads from around the world, Bread will be an inspiration for all bakers, as well as anyone who enjoys a simple slice.

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O knjigi

Polni naslov Bread
Jezik Angleščina
Vezava Knjiga - Trda
Datum izida 2011
Število strani 224
EAN 9781861898548
ISBN 1861898541
Koda Libristo 04394905
Založba REAKTION BOOKS
Teža 344
Mere 125 x 203 x 18
Podarite to knjigo še danes
To je povsem preprosto
1 Dodajte knjigo v košarico in izberite dostavo kot darilo 2 V zameno vam bomo poslali kupon 3 Knjiga bo dostavljena na naslov obdarovanca

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