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An easy to read and humorous guide to barkeeping for beginners and professionals alike. Administered by Jonny Haines, a seasoned professional barkeep who spent over half of his life working in the bar/restaurant industry. After spending decades in the service of others, he is now offering some simple solutions to complex problems. Using scientific methods to explain everything from measuring drinks, to mixing practices, to maintaining a clean work space and entertaining customers, this handy guide, once read, will help you to excel in your chosen career path, assuming it is to be a barkeep. Whether you're a hobbyist or a working pro in need of further training, this guide is sure to impress. Short and sweet and too the point, with a little bit of humor mixed in for flavor.
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