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Advances in Solid State Fermentation

Jezik AngleščinaAngleščina
Knjiga Trda
Knjiga Advances in Solid State Fermentation S. Roussos
Koda Libristo: 01395510
Založba Springer Netherlands, november 1996
This book covers a wide range of studies in the field of Solid State Fermentation (SSF). The work be... Celoten opis
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This book covers a wide range of studies in the field of Solid State Fermentation (SSF). The work begins with a collection of useful definitions followed by contributions on biomass estimation and the kinetics of fungal growth on solid substrates. Key articles are included on engineering and SSF reactor design and agro-industrial waste upgrading, followed by papers on enzyme technology by SSF processes and secondary metabolites and biopesticides. The book concludes by considering the latest SSF applications. §This book will be useful to academic and commercial researchers and students interested in a wide variety of aspects of SSF. We hope that readers will be stimulated by those questions raised and will discover enough answers to consider SSF processes as one of the many alternatives in the rapidly developing biotechnology sector.

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O knjigi

Polni naslov Advances in Solid State Fermentation
Avtor S. Roussos, B.K. Lonsane, M. Raimbault, G. Viniegra-Gonzalez
Jezik Angleščina
Vezava Knjiga - Trda
Datum izida 1997
Število strani 632
EAN 9780792347323
ISBN 0792347323
Koda Libristo 01395510
Založba Springer Netherlands
Teža 1116
Mere 160 x 240 x 36

Kategorije

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
Mathematics & Science > Chemistry > Organic chemistry
Mathematics & Science > Biology, life sciences > Biochemistry
Mathematics & Science > Biology, life sciences > Botany & plant sciences
Technology, Engineering, Agriculture > Biochemical engineering > Biotechnology
Technology, Engineering, Agriculture > Environmental science, engineering & technology
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