Brezplačna dostava za naročila nad 69.99 € na paketomatih Pošte Slovenije.

Preverjanje stanja naročila

Postanite del skupnosti ljubiteljev knjig z vsega sveta in uživajte v številnih ugodnostih. Ustvarite brezplačen račun

Brezplačna dostava Zásilkovna nad 69.99 €

Zbirna točka GLS 4.49 € Zbirna točka DPD 2.99 € Kurirska služba GLS 5.49 € Kurir DPD 3.49 € Kurirska služba 3.49 € Zbirno mesto 3.49 € Zbirno mesto 3.49 € Dostava preko Pošte Slovenije 3.49 €

Kontakt

Kako nakupovati

Pomoč

Moj račun

▸ Prazna :-(

Brezplačna dostava za naročila nad 69.99 € na paketomatih Pošte Slovenije.

Electron Beam Pasteurization and Complementary Food Processing Technologies

Name: Electron Beam Pasteurization and Complementary Food Processing Technologies
Brand: Woodhead Publishing
SKU: 40799286
Price: 227.17 EUR
Availability: InStock
Author: S. Pillai
ISBN: 9781782421085

S. Pillai

S Shayanfar

Jezik

Angleščina

E-knjiga Adobe ePub DRM

Koda Libristo: 40799286

Založba Woodhead Publishing, november 2014

Food safety is a constant challenge for the food industry, and food irradiation technology has devel... Celoten opis

Koda Libristo: 40799286

549 b

227.17 €

Na zalogi Prenesi zdaj

Food safety is a constant challenge for the food industry, and food irradiation technology has developed significantly since its introduction, moving from isotope irradiation to the use of electron beam technology. Electron Beam Pasteurization and Complementary Food Processing Technologies explores the application of electron beam pasteurization in conjunction with other food processing technologies to improve the safety and quality of food. Part one provides an overview of the issues surrounding electron beam pasteurization in food processing. Part two looks at different thermal and non-thermal food processing technologies that complement irradiation. Finally, a case study section on the commercial applications of e-beam processing provides examples from industry.

Igralka & Poliglotka

EWA KASP za

Predvajaj video

Libristo ima največjo izbiro tujejezične literature. Zato svoje knjige kupujem tukaj.

O knjigi

Polni naslov Electron Beam Pasteurization and Complementary Food Processing Technologies

Avtor S. Pillai, S Shayanfar

Jezik

Angleščina

Vezava E-knjiga - Adobe ePub DRM

Datum izida 2014

Število strani 352

EAN 9781782421085

Koda Libristo 40799286

Založba Woodhead Publishing

Kategorije

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology

Technology, Engineering, Agriculture > Mechanical engineering & materials > Mechanical engineering > Engines & power transmission